Step-by-Step Guide to Prepare Super Quick Homemade Picadillo - Ground beef

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Picadillo - Ground beef. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Picadillo - Ground beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo - Ground beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Picadillo - Ground beef using 12 ingredients and 11 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Picadillo - Ground beef:

1. 1 1/2 lbs ground beef
2. 1 medium yellow onion, minced
3. 4 gloves garlic, minced
4. 3-4 tablespoons olive oil
5. 1 (14.5 oz.) Can diced tomato
6. 1/2 cup raisins
7. 1 cup beef broth
8. 3/4 cup Manzanillo olives
9. 1 medium baking potato, cubed
10. 2 medium carrots
11. 3/4 cup frozen green peas
12. to taste Salt and pepper

Steps to make to make Picadillo - Ground beef

1. Olive oil
2. Sautee onion, then garlic
3. Add ground beef and wait till cooked
4. Diced can tomato
5. Add beef broth. If no beef broth use water then add beef cube
6. Add raisins
7. Cover the pot for 5m
8. Add olives, potatoes, green peas (or canned green peas)
9. Cover pot for 10m to cook
10. Add salt and crushed black pepper to taste. Optional: add fish sauce
11. Cook for a few more minutes

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Picadillo - Ground beef. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!