Steps to Prepare Quick Chestnut flour tikki

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Simple Way to Make Super Quick Homemade Chestnut flour tikki. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chestnut flour tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chestnut flour tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chestnut flour tikki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chestnut flour tikki estimated approx 20 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Chestnut flour tikki using 8 ingredients and 4 steps. Here is how you cook it.
I am on special fasting called navratri.in which we eat very less once in a day and enjoy this flour by making so many different things.
Ingredients and spices that need to be Make ready to make Chestnut flour tikki:
- Half cup chestnut flour or singhada atta
- 1 cup mashed boiled potato
- 1 cup crumble paneer or cottage cheese
- 1 tsp salt
- 1 tsp red chilli powder
- 1 tsp garam masala
- Half cup curd
- Oil for fry
Instructions to make to make Chestnut flour tikki
- Make a smooth soft not too soft.if looks so soft then add flour only.
- Rest the small bowls of portion in refrigerator for 30 minutes
- Deep fry and enjoy with any chutney
- Enjoy stay safe stay healthy and happy
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So that's going to wrap this up for this special food Simple Way to Make Homemade Chestnut flour tikki. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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