Simple Way to Prepare Homemade Aalu chap (alu pakoda)

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Speedy Aalu chap (alu pakoda). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aalu chap (alu pakoda), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aalu chap (alu pakoda) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Aalu chap (alu pakoda) using 10 ingredients and 6 steps. Here is how you cook it.

Bahut purani recipe magar sabki jubani tarotaja taste.hamare yaha to deewangi ki had taq chahate hai aalu chap ko.

Ingredients and spices that need to be Get to make Aalu chap (alu pakoda):

1. 1/2 kg boiled potatoes
2. 5 chopped green chillies
3. 2 spoons coriander leaves chopped
4. 1 spoon garlic zinger paste
5. to taste salt
6. 2 cup besan
7. 1 teaspoon haldi powder
8. 1 spoon corn flour
9. 1 bit ajwain
10. oil for deep fry

Steps to make to make Aalu chap (alu pakoda)

1. Besan me thoda salt,haldi,ajwain, corn flour dalke axi tarah mix karle.fir pani dalke na palta,na gadha ghol ready karle.
2. Ab boiled potatoes ko kaddukas karle aur coriander leaves,green chilli,garlic ginger paste,salt dalke axi tarah mix karle.
3. Ab mix aalu ko cchota cchota akar dekar besan ki ghol me duboke garam oil me deep fry karle.
4. Ek taraf brown hojaye to palatke dusri taraf bhi pakaye.
5. Jab dono taraf brown hojaye to kitchen paper me nikale.
6. Ab garma garam aalu chap me chat masala dalke khaiye aur khilaiye.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Aalu chap (alu pakoda). Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!