Recipe of Any-night-of-the-week Kasoori Methi Aloo With Puri

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Ultimate Kasoori Methi Aloo With Puri. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Kasoori Methi Aloo With Puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kasoori Methi Aloo With Puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kasoori Methi Aloo With Puri is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kasoori Methi Aloo With Puri estimated approx 10-15 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Kasoori Methi Aloo With Puri using 10 ingredients and 5 steps. Here is how you cook it.

Ready in mins and tasty too😋😋

Ingredients and spices that need to be Prepare to make Kasoori Methi Aloo With Puri:

1. 2 onions sliced
2. 2 tomatoes finely chopped
3. 4 boiled potatoes chopped
4. as per taste Salt, redchilli powder
5. 1 tsp each haldi powder (turmeric powder), garam masala, chaat masala
6. 2 tbsp kasoori methi
7. 2 cups wheat flour
8. 1 cup jowar flour
9. 1/2 cup rice flour
10. as required for fry oil

Instructions to make to make Kasoori Methi Aloo With Puri

1. Take a pan and add oil. Add sliced onions and fry till colour changes slightly. Add kasoori methi and fry for 2 mins.
2. Then add all masalas and mix well. Then add chopped tomatoes and mix well. Let it cook till tomatoes are soft. Add few drops of water.
3. As the water dries and tomatoes are soft add the boiled pototoes to which salt has been added.
4. Mix well and cook for around 7 to 8 mins. Serve hot with roti, Naan or Puri.
5. For Puris take all flours and add salt, chilli powder and ajwain and make a dough. Keep it aside for sometime. The roll into small puris and fry.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Homemade Kasoori Methi Aloo With Puri. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!