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Step-by-Step Guide to Make Speedy French fries sabji

French fries sabji

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy French fries sabji. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from French fries sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French fries sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have French fries sabji using 12 ingredients and 7 steps. Here is how you cook that.

#goldenapron Week 13 Left over French fries given a twist, tastes good, feels good.

Ingredients and spices that need to be Make ready to make French fries sabji:

  1. 1 cup cooked unsalted potato french fries
  2. 1/2 cup thinly sliced onion
  3. 1/2 cup thinly sliced tomatoes
  4. 2 tsp oil
  5. 2 tsp cumin seeds, carom seeds, mustard seeds
  6. 1/4 tsp turmeric powder
  7. 1/2 tsp pav bhaji masala
  8. 1 tsp red chilli powder
  9. 1/2 tsp Coriander powder
  10. as per taste Salt
  11. 5-6 curry leaves
  12. as per need Coriander leaves for garnishing

Steps to make to make French fries sabji

  1. Heat oil, and add tadka to it. Let it crackle
  2. Add onions and cook till they turn translucent.
  3. Add tomatoes and mix well.
  4. Add dry spices and 2 tsp water. Cover cook till tomatoes turn soft. Don't overcook otherwise they'll turn mushy.
  5. It will take around 5-6mins.
  6. Add French fries, mix well and cover cook for more 5 mins.
  7. Serve hot with chapati, naan, or it goes well as a side dish with dal rice.

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week French fries sabji. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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