Recipe of Award-winning Parwal aloo ki sabji

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Ultimate Parwal aloo ki sabji. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Parwal aloo ki sabji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Parwal aloo ki sabji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Parwal aloo ki sabji using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Parwal aloo ki sabji:

1. 5-6 parwal (pointed gourd) thinly sliced
2. 1/2 tsp haldi powder
3. 1/2 tsp red chilli powder
4. as per taste salt
5. 1 potato thinly sliced
6. 1 onion thinly sliced
7. 1/2 tsp coriander and cumin powder
8. pinch asafoetida
9. 1/4 tsp mustard seeds
10. 1 dry red chillli
11. as required oil
12. as required pepper powder
13. as required water

Instructions to make to make Parwal aloo ki sabji

1. Heat pan add oil add asafoetida,mustard seeds and red chillli.
2. Let it crackle.Now add parwal,potato and onion add all the spices.
3. Add little water and allow it to cook.
4. Once done sprinkle pepper powder and serve.

While that is in no way the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare excellent lunches for the family without having to do too terribly much heavy cooking from the practice.

So that is going to wrap this up for this exceptional food Recipe of Homemade Parwal aloo ki sabji. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!