Recipe of Favorite Aloo gobhi

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Super Quick Homemade Aloo gobhi. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo gobhi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo gobhi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Aloo gobhi using 4 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Aloo gobhi:

1. 1 gobi flower(chopped)
2. 1 aloo chopped
3. 2 tomatoes chopped
4. as needed All regular spices (salt, red chilli , turmeric)

Instructions to make to make Aloo gobhi

1. Firstly wash and cut aloo gobhi and tomatoes.
2. On the flame and heat the oil in kadhai. Fry gobi in medium heat add tomatoes and dey spices and cook 5 mint.
3. Gobi mix well coved lid.after 5 mint open the lid and toss it coved with lid add aloo and cook 10 mint off the flame aloo gobi is ready to seeve.

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So that's going to wrap it up for this special food Recipe of Favorite Aloo gobhi. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!