Step-by-Step Guide to Prepare Quick Aloo Palak Bhaji

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Homemade Aloo Palak Bhaji. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo Palak Bhaji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Palak Bhaji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Aloo Palak Bhaji using 10 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Aloo Palak Bhaji:

1. 1 big potato (cut in cubes)
2. 1 medium size onion roughly chopped
3. 1 tomato (puréed)
4. 1 cup spinach leaves (cleaned and chopped (
5. 1/2 tsp cumin
6. 1/2 tsp turmeric powder
7. 1/2 tsp red chilli powder
8. 1 tsp coriander powder
9. to taste Salt
10. 1 tbsp Mustard oil

Steps to make to make Aloo Palak Bhaji

1. Take oil in a wok and add cumins
2. Add chopped onions. Sauté just till they are slightly tender. Don’t brown them and add all the masalas.
3. Sauté and add puréed tomato
4. Stir well and cook till it leaves oil
5. Add cubes potatoes mix well. Cover and cook till potatoes are 50% cooked
6. Now add spinach leaves. Mix well
7. Cover again and cook till potatoes are completely done
8. Serve hot with roti, parantha or poori

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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Aloo Palak Bhaji. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!