Recipe of Award-winning Mutton kheema samosa

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Mutton kheema samosa. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Mutton kheema samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton kheema samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Mutton kheema samosa using 12 ingredients and 3 steps. Here is how you cook that.

#deepfried

Ingredients and spices that need to be Make ready to make Mutton kheema samosa:

1. 250 gms Mutton kheema
2. 1 Onion chopped
3. 1 Potato chopped
4. 1/2 tsp Chilli powder
5. 1 tsp Coriander powder
6. 1 tsp Garam masala
7. to taste Salt
8. as needed Oil
9. As needed Spring roll
10. As needed Coriander leaves
11. 2 tsp Maida
12. As needed Water

Steps to make to make Mutton kheema samosa

1. Boil the potato and keep it aside. In a pan, add oil. Add the onions add fry them. Add the mutton kheema and sauté for two minutes. Smash the potato and add to it. Potato is optional. Add all the spice powders and salt. Sauté well. Close and cook for 10 minutes until the mutton is cooked well. Garnish with coriander leaves. In a cup, add maida and water and make it into a thick paste to stick the comes. Now take the spring roll sheets and fold it into the shape of cone.
2. Add a spoon of the kheema filling and apply the maida paste and seal. Repeat for all the samosas.
3. Heat oil in a pan, fry all the samosas to golden brown.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Mutton kheema samosa. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!