Recipe of Ultimate Flowers

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Speedy Flowers. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Flowers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flowers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flowers is 13-14 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Flowers using 14 ingredients and 6 steps. Here is how you cook it.

Just loved making these beautiful and delicious flowers

Ingredients and spices that need to be Get to make Flowers:

1. For dough
2. 1 cup maida
3. 1/2 tsp salt
4. Pinch ajwain
5. 1 tsp suji
6. 2 tbsp oil
7. Pinch crushed black pepper
8. For stuffing
9. 2 boiled, mashed potatoes
10. 1 grated carrot
11. 1/2 cup grated cheese
12. to taste Salt
13. 1/2 tsp garam masala
14. 1 tsp chopped coriander

Instructions to make to make Flowers

1. Knead a soft dough using these ingredients with water. Keep it aside for some while
2. 2 boiled mashed potatoes + 1 grated carrot + 1/2 cup grated cheese + chopped coriander + salt as per taste + 1/2 tsp garam masala. Mix them well and ready the stuffing
3. Roll balls from the dough, fill in the stuffing and make flowers as shown in pictures...
4. 
5. Deep fry or bake it in a preheated oven at 180 degrees for 20 minutes...
6. You can modify the stuffing by adding more variations... Serve hot with tea or dip 😊 You can add edible colors to make colourful flowers...

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So that's going to wrap this up for this special food Steps to Make Homemade Flowers. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!