Steps to Make Speedy Cast Iron Breakfast Frittata

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Any-night-of-the-week Cast Iron Breakfast Frittata. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cast Iron Breakfast Frittata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cast Iron Breakfast Frittata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Cast Iron Breakfast Frittata using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Cast Iron Breakfast Frittata:

1. 110 gr Gold Potatoes
2. 3 gr Blended Oil
3. 105 gr Mushroom
4. 60 gr Red Sweet Pepper
5. 72 gr Sweet Onion
6. 3 Large Cage Free Eggs

Steps to make to make Cast Iron Breakfast Frittata

1. Dice potato, add to a bowl with 1 gram oil and garlic salt to taste.
2. Add potatoes to air frier. Turn on to 400° for 25 minutes
3. Slice up onion, red pepper, mushrooms add to a bowl with another gram of oil mix with some salt & pepper to taste. Then add to air frier after 7 minutes and continue cooking for the remainder of the 25 minutes.
4. Grab a cold 6 inch cast iron skillet add vegetable from air frier and 3 whisked Large Eggs. Again season to taste any way you wish. Place skillet in 400° air frier for 7 minutes. Remove from oven add cheese and put back in for another minute oven being off.
5. 

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So that is going to wrap it up for this exceptional food Steps to Prepare Perfect Cast Iron Breakfast Frittata. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!