Recipe of Quick cod fish with scramble eggs and fries (portuguese bacalhau a bras )

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Simple Way to Make Award-winning cod fish with scramble eggs and fries (portuguese bacalhau a bras ). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can cook cod fish with scramble eggs and fries (portuguese bacalhau a bras ) using 8 ingredients and 6 steps. Here is how you cook it.

worth a try best and more popular cod fish dish portuguese [ok]

Ingredients and spices that need to be Make ready to make cod fish with scramble eggs and fries (portuguese bacalhau a bras ):

1. 600 grams drie salt cod (can use fillets if you prefer )
2. 2 tbsp olive oil
3. 2 medium onions thinly sliced
4. 2 clove garlic shopped
5. 500 grams potatoes ,julienned
6. 8 eggs beaten
7. 1 black olives and parsley to garnish
8. 1 salt and pepper to taste

Steps to make to make cod fish with scramble eggs and fries (portuguese bacalhau a bras )

1. soak the cod in water for 48hours ,then shred it making sure you remove all bones and skin (if you use fillets no need to soak )
2. in a large pan cook onions and garlic in olive oil until light golden,add the cod and stir
3. in a separate pan deep fry the potatoes until golden ,add to the cod and mix through very gently with a fork
4. before serve add the eggs and mix gently until the eggs are cooked
5. season to taste
6. garnish with black olives and parsley

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So that's going to wrap it up with this exceptional food Steps to Make Ultimate cod fish with scramble eggs and fries (portuguese bacalhau a bras ). Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!